Herbed Oyster Stuffing - Pepperidge Farm

Name: Herbed Oyster Stuffing - Pepperidge Farm
Ingredients: 1 loaf (24 ounces) Pepperidge Farm® Farmhouse™ Hearty White Bread, cut into 1-inch pieces; 8 ounces (1/2 of a 16-ounce package) thick cut bacon(about 6 slices), cut into 1/2-inch pieces; 1/2 cup butter(1 stick); 2 large onion, chopped (about 2 cups); 3 stalks celery, diced (about 1 1/2 cups); 2 cloves garlic, chopped; 2 teaspoons dried thyme, crushed; 2.5 cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth; Swanson® Certified Organic Chicken Broth; 2 cans (8 ounces each ) whole canned oysters, drained, reserving liquid

www.pepperidgefarm.com

Herbed Oyster Stuffing made with Pepperidge Farm Hearty White Bread, crispy bacon, and flavorful chicken broth—serves 16. Perfect for holiday meals!

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Ingredients

1 loaf (24 ounces) Pepperidge Farm® Farmhouse™ Hearty White Bread, cut into 1-inch pieces
8 ounces (1/2 of a 16-ounce package) thick cut bacon(about 6 slices), cut into 1/2-inch pieces
1/2 cup butter(1 stick)
2 large onion, chopped (about 2 cups)
3 stalks celery, diced (about 1 1/2 cups)
2 cloves garlic, chopped
2 teaspoons dried thyme, crushed
2.5 cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth
Swanson® Certified Organic Chicken Broth
2 cans (8 ounces each ) whole canned oysters, drained, reserving liquid