High Protein Burritos for Meal Prep – Sheet Pan Breakfast with Eggs and Veggies - cookrisp

Ingredients

• 8 large eggs
• 1 cup cottage cheese
• 1 cup shredded cheddar cheese or dairy-free alternative
• 1 red bell pepper, finely chopped
• 1/2 yellow onion, finely chopped
• 2 small Yukon gold potatoes, diced
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 8 whole wheat or gluten-free tortillas
• Salsa
• Avocado
• Greek yogurt