Fruit Compote Recipe - Recipezazz.com

Name: Fruit Compote Recipe - Recipezazz.com
Ingredients: 1 can (15 ounce) cherries (black bing cherries with juice); 8 ounces dried apricots; 1 can (15 ounces) sliced peaches (drained); 1/2 cup brown sugar; 1 lemon, whole (juice and grated rind of 1 lemon); 1 orange, whole (juice and grated rind of 1 orange)

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This recipe came to me from my mother, Constance Wagner, who got it from our dear friend Jane Bragg. It can be served warm as an accompaniment for baked

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