Chargrilled Vegetable and Fetta Pizzas with Basil Oil - Moro Olive Oil
Chargrilled vegetables and feta atop crispy pizzas drizzled with basil oil from Moro Olive Oil. Perfect for any meal!
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Cooking tools:
- Grill pan
- Blender
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Spatula
- Spoon
Ingredients
- 1 small eggplant (250g)
- 1 zucchini
- 1 small red capsicum
- Moro Pure Extra Virgin Olive Oil Spray, as needed
- 1 cup fresh basil leaves
- ½ cup Moro Primero Extra Virgin Olive Oil
- 1 teaspoon salt
- 4 x 20cm pre-cooked pizza bases
- 1 cup Italian-style tomato cooking sauce
- 250g grated mozzarella cheese
- 100g feta cheese, crumbled
- Moro Tradicional Mild Taste Olive Oil
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