Open lasagne with white asparagus - EAT ME
White asparagus are perfect at Christmas time because the Dutch also call them ''White gold. We have made a delicious pasta dish with white asparagus, pancetta, tomatoes and spinach.
Ingredients
- 150 g pancetta (sliced)
- 450 g white asparagus
- 2 cloves of garlic
- 2 tbsp olive oil
- 1 kg spinach
- 150 ml cream
- 4 pomodori tomatoes
- 20 g fresh dill
- 8 fresh lasagna sheets
- 4 tbsp grated Parmesan cheese
- Salt and pepper
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