S’mores Cookie Dough Bark by maggiebakesgrace
Indulge in a no-bake, high-protein s’mores cookie dough bark that's vegan, gluten-free, and sure to satisfy any sweet tooth! Perfect for summer gatherings or just you.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Microwave
- Spatula
- Baking sheet
- Parchment paper
- Freezer
- Offset spatula
Ingredients
- 4 Tbsp Vegan Buttery Spread
- 1/4 cup Brown Sugar
- 1 cup Almond Flour
- 1/4 cup Vanilla Protein Powder
- 3 Tbsp Almond Milk
- 1/8 tsp Salt
- 1/4 cup 55% Cacao Organic Vegan Semi-Sweet Dark Chocolate Chips (Bulk) - Pascha Chocolate Co.
- 1/4 cup Mini Marshmallows
- 1/4 cup Gluten-Free Graham Crackers - Pamela's
- 1/4 cup 55% Cacao Organic Vegan Dark Chocolate Bar - Pascha Chocolate Co.
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