Garlic-Shrimp Alfredo Pizza Recipe | Pillsbury
Creamy Alfredo sauce makes a great base for this summery pizza that's ready in 25 minutes.
Ingredients
- 1 tablespoon olive oil
- 1/2 lb deveined shelled medium shrimp, finely chopped
- 1/2 cup finely chopped red bell pepper
- Garlic salt and pepper to taste
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 1/2 cup Alfredo sauce
- 1/2 cup fresh spinach
- 1 cup shredded mozzarella cheese (4 oz)
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