INDIAN GRILLED PRAWNS | Just A Pinch Recipes
Combine chili powder, coriander powder, turmeric, pepper, cumin powder, garlic-ginger paste,lime juice, salt, and 1 tbsp oil in a medium bowl. Set aside. Clean the prawns and...
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Cooking tools:
- Griddle
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Serving platter
Ingredients
- 8 medium tiger prawns
- 3 teaspoon(s) oil
- 1 teaspoon(s) lime juice
- 1/2 teaspoon(s) chili powder
- 1/2 teaspoon(s) coriander powder
- 1/2 teaspoon(s) turmeric powder
- 1/4 teaspoon(s) pepper
- 1/4 teaspoon(s) cumin powder
- 2 tablespoon(s) garlic-ginger paste
- - salt to taste
- 1 tablespoon(s) cilantro (chopped)
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