Easy Breakfast Casserole - The Recipe Wench

Name: Easy Breakfast Casserole - The Recipe Wench
Ingredients: 12 Ounces bacon (I prefer center cut. You can also combine sausage and bacon if you want.); 8 eggs; 1-½ Cups milk (Don't use non fat milk for this. Whole or low fat is recommended.); ½ Teaspoon kosher salt; ½ Teaspoon black pepper; 8 Cups cubed bread - 1 inch cubes (I recommend a baguette for this -- the bread is nice and sturdy); 3 Cups grated cheddar (jack or pepper jack would be good as well)

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You probably already have everything you need for this Easy Breakfast Casserole. This is a great way to feed a crowd!

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Ingredients

12 Ounces bacon (I prefer center cut. You can also combine sausage and bacon if you want.)
8 eggs
1-½ Cups milk (Don't use non fat milk for this. Whole or low fat is recommended.)
½ Teaspoon kosher salt
½ Teaspoon black pepper
8 Cups cubed bread - 1 inch cubes (I recommend a baguette for this -- the bread is nice and sturdy)
3 Cups grated cheddar (jack or pepper jack would be good as well)