Sun-Gold Cherry Tomato Confit
Serious Fun Food
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Cooking tools:
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- Pot
- Stove
- Mixing bowl
- Ice
- Paring knife
- Baking dish
- Aluminum foil
- Airtight container
- Refrigerator
- Slotted spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Kitchen towel
Ingredients
- 1 pint Sun-Gold cherry tomatoes
- 1 cup extra-virgin olive oil
- 2 cloves peeled and smashed garlic
- 10 grams large, fresh basil leaves
- ½ teaspoon kosher salt
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