Meatloaf - KYKNOS S.A. Greek Canning Company

Meatloaf - KYKNOS S.A. Greek Canning Company

kyknoscanning.com

Preparation time: 30΄ Baking time: 1 hour and 15 minutes For 8 servings Ingredients 1 ½ kg ground beef 1 large onion (grated) 1-2 cloves garlic (crushed) 250-300 gr. nut or bread crumbs (soaked and...

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Ingredients

  • 1 ½ kg ground beef
  • 1 large onion (grated)
  • 1-2 cloves garlic (crushed)
  • 250-300 gr. nut or bread crumbs (soaked and squeezed)
  • 2 eggs
  • 120 ml fresh milk
  • ½ Lemon juice
  • 100 ml olive oil
  • 3 tbsps. Ketchup KYKNOS
  • 180 gr. gruyere or some other hard cheese (grated)
  • 10 slices of chopped bacon (optional)
  • Some thyme or parsley (finely chopped)
  • A little paprika
  • Salt, freshly ground pepper

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