Small 3 Flavour Cream Pots – La Classe de Cuisine
Discover the flavors of Small 3 Flavour Cream Pots: creamy egg yolks infused with verbena, lemon balm, and chocolate. Perfect for dessert lovers!
Ingredients
- One sprig lemon balm
- one sprig verbena and 1 sprig thyme or rosemary
- 6 egg yolks
- 30 cl (1 1/4 cup) milk
- 300 g (10 oz) cream
- 150 g (51/2 oz) caster sugar
- 1 vanilla pod
- 2 Tbsp cocoa powder
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