Korean-Inspired Sloppy Joes with Quick Pickles
Korean-inspired Sloppy Joes with quick pickles and Gochujang. Made with lean ground beef, soy sauce, and fresh lime for a flavorful twist. Perfect comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blacklickspice.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Skillet
- Wooden spoon
- Spatula
- Stove
- Toaster
- Plate
Ingredients
- ¼ cup rice vinegar
- 1 tsp kosher salt
- ¼ tsp tsp granulated sugar
- 1 tsp toasted sesame oil
- 1 lb (90/10) lean ground beef
- 2 cloves garlic (sliced)
- ½ cup tomato puree
- 3 Tbsp soy sauce or tamar1
- 1-2 Tbsp Gochujang (Korean chili paste)
- 1 Tbsp brown sugar
- 1 Tbsp fresh lime juice
- Sliced scallions (optional)
- 4 brioche burger buns (toasted)
More Like This
Foryoueats: Korean Beef Sloppy Joes
foryoueats.com
Korean Style Beef Sloppy Joe | Recipes | Lee Kum Kee Home USA
usa.lkk.com
Korean spiced sloppy Joes | Printable Recipe
boundedbybuns.com
Korean Sloppy Joes
san-j.com
Gochujang-Kimchi Sloppy Joe Recipe
saveur.com
Korean spiced sloppy Joes
boundedbybuns.com
Asian-Style Sloppy Joes Recipe
sidechef.com
Sloppy Joes Recipe with Sloppy Joe Seasoning
spicekick.com