Savory Mini Beef and Spinach Pastries: Perfect - Easy Chef Ideas

Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, chilled and cubed
• 1/4 cup ice water
• 1 pound ground beef
• 2 cups fresh spinach, chopped
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon Worcestershire sauce
• 1 teaspoon smoked paprika
• Salt and pepper, to taste
• 1 large egg, beaten (for egg wash)