Carnitas Flatbread - Foxy Fresh Produce
Carnitas Flatbread: Stir together chipotle pepper, adobo sauce, brown sugar, salt, cumin, pepper and garlic; rub over pork. Place pork in roasting pan; add 1 cup water to pan. Cover tightly with foil...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foxy.com.
Cooking tools:
- Rolling pin
- Roasting pan
- Pastry brush
- Oven
- Aluminum foil
- Baking sheet
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 red onion, thinly sliced
- 1/2 cup red wine vinegar
- 1 tsp granulated sugar
- ½ tsp salt
- 1 corn cob
- 1 tbsp olive oil
- 1 cup shredded mozzarella cheese
- 1/2 cup crumbled cotija or feta cheese
- 1/4 cup finely chopped cilantro
- 2 cups Foxy Romaine Lettuce, shredded
- 1 chipotle chili pepper in adobo sauce, chopped
- 2 tbsp adobo sauce
- 1 tbsp brown sugar
- 1 tsp salt
- 1 tsp ground cumin
- 1/2 tsp freshly ground pepper
- 2 cloves garlic, minced
- 3 lb pork shoulder
- 1 lb pizza dough
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