Ingredients
- 180 g de harina de repostería
- 85 g de almendra molida
- 30 g de azúcar glas
- 1 huevo
- 1 pellizco de sal
- 2 cucharaditas rasas de agaragar
- 30 g de agua
- 4 huevos
- 400 g de tofu sedoso
- 65 g de almendra molida
- 100 g de jarabe de agave
- 100 g de mermelada de fresa
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