Irresistible Swedish Apple Cake Recipe for Autumn Bakers
Swedish apple cake recipes blend sweet fruit with warm spices for a delightful treat. Bake this traditional Scandinavian dessert today and impress everyone at your table.
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Cooking tools:
- Oven
- Cake pan
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Chef's knife
- Cutting board
- Toothpick
- Cooling rack
- Sifter
- Ice cream scoop
- Plate
- Kitchen scale
Ingredients
- 1 cup all-purpose flour
- 2 large eggs
- ½ cup unsalted butter, melted and slightly cooled
- ½ cup granulated sugar
- ¼ cup brown sugar, packed
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground cardamom (optional, for extra warmth)
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract (optional, for traditional flavor)
- ¼ cup milk
- 3 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced
- 1 tablespoon lemon juice
- 1 tablespoon granulated sugar
- ½ teaspoon ground cinnamon
- ¼ cup sliced almonds
- Powdered sugar for dusting
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