Fresh Apple Cake Recipe - Bosch Mixers USA
By: Elizabeth Marek of www.sugargeekshow.com Liz Marek is the founder of the Sugar Geek Show, an online cake decorating school. For a detailed tutorial of this recipe along with tips and tricks for...
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Cooking tools:
- Bundt pan
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Chef's knife
- Cutting board
- Peeler
- Wooden spoon
Ingredients
- 1/2 lemon lemon juice squeezed over chopped apples to prevent browning
- 3 or 4 medium honeycrisp apples chopped in 1/4 inch pieces
- 2 medium apples (optional) cut in wedges for decoration
- 10 ounces cake flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1 1/2 teaspoons ground cinnamon
- 1/8 teaspoon ground cloves
- 4 ounces unsalted butter room temperature
- 10 ounces granulated sugar
- 3 ounces vegetable oil
- 1 whole egg room temperature
- 1 teaspoon vanilla extract
- 8 ounces applesauce unsweetened
- 8 ounces browned butter room temperature
- 8 ounces unsalted butter room temperature
- 8 ounces cream cheese softened
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 20 ounces powdered sugar
- 7 ounces granulated sugar
- 2 ounces water
- 3 ounces unsalted butter
- 4 ounces heavy cream
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