Avocado Smash Fresh and Creamy | Cellar & Pantry
Avocado Smash: Creamy, Fresh & Delicious – A vibrant, nutritious dish packed with flavor. Perfect on toast or as a side. Try this quick recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cellarandpantry.com.au.
Ingredients
- 3 Red hill avocados – diced or smashed (as you like)
- 2 Barragunda Estate heirloom tomato – finely diced
- 1-2 Barragunda Estate chilli – finely chopped
- 1/4 Red Onion – finely chopped
- 1-2 Lemons and/or limes – juices (start with one and add if you need to)
- Salt & cracked pepper to taste (Don’t be shy)
- 3 Tablespoons Coriander – roughly chopped (leaves and stalks)
- 2-4 radishes – shaved (I love to have some extra to scoop the avo mix with)
- 2-3 Tablespoons BoatShed fresh goat curd
- 1 Teaspoon chopped preserved lemon
- Yolky Dokey eggs – poached (optional)
- Toasted Baker Boys Multigrain Sourdough
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