California Prune Almond Butter Cups
California Prune Almond Butter Cups These California Prune and Almond Butter Cups are so easy to make and great for snacks or dessert!
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Cooking tools:
- Muffin tin
- Kitchen scale
- Microwave
- Mixing bowl
- Measuring spoon
- Measuring cup
- Cupcake liner
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 60g almond butter
- 60ml coconut oil
- 6 tbsp almond flour
- 2 tbsp maple syrup
- 1/8 tsp salt
- 8 California Prunes, chopped
- 35g sliced almonds (optional)
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