Crescionda | Ciao Italia
Explore the rich flavors of Crescionda, a soft dessert from Spoleto made with eggs, cocoa, and amaretti cookies. Perfect for special occasions or as a unique treat.
Ingredients
- 4 large eggs
- 5 tablespoons sugar
- 2 heaping tablespoons flour
- 2 tablespoons cocoa powder (Perugina brand preferred)
- 1/4 teaspoon ground cinnamon
- Grated zest of one lemon
- Pinch of salt
- 1/4 cup Sambuca
- 1 1/2 cups milk
- 1/2 cup crushed amaretti cookies
- Ingredients
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