Khai jiao | Woolworths TASTE
Light and fluffy golden fried eggs with fish sauce, perfect for a special weekend breakfast served with jasmine rice and sriracha.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 free-range eggs
- 1⁄2 t fish sauce
- 1⁄2 cup oil
- Jasmine rice, for serving
- Sriracha sauce, for serving
- Spring onions, thinly sliced, to garnish
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