White Cake - Master recipes

Name: White Cake - Master recipes
Ingredients: 2 1/4 cups (295g) cake flour, do not substitute all-purpose -; 1 3/4 cup (350g) white sugar -; 4 teaspoons baking powder -; 1 teaspoon kosher salt -; 1/2 cup (115g) unsalted butter, room temperature -; 1 cup milk -; 1/4 cup vegetable oil, use a neutral flavored oil like canola or corn, not olive oil -; 6 egg whites -; 2 teaspoons vanilla extract -; 1/2 teaspoon almond extract -; Cooking spray -

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Preheat the oven: Preheat the oven to 350°F. Combine the flour, sugar, baking powder, and salt: In the bowl of a stand mixer fitted with a paddle attachment, place the flour, sugar, baking powder,...

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Ingredients

2 1/4 cups (295g) cake flour, do not substitute all-purpose -
1 3/4 cup (350g) white sugar -
4 teaspoons baking powder -
1 teaspoon kosher salt -
1/2 cup (115g) unsalted butter, room temperature -
1 cup milk -
1/4 cup vegetable oil, use a neutral flavored oil like canola or corn, not olive oil -
6 egg whites -
2 teaspoons vanilla extract -
1/2 teaspoon almond extract -
Cooking spray -