Zesty strawberries with Cointreau recipe | Good Food
Make the most of the fresh taste of British strawberries with this simple recipe. In season from the end of May. From BBC Good Food.
Ingredients
- 500g strawberry hulled halved or quartered, depending on size
- 3 tbsp Cointreau
- zest 1 orange
- 4 tbsp icing sugar
- mint leaves, roughly torn, to serve
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