Instant Pot Shredded Beef Street Tacos | Recipe Cart

Instant Pot Shredded Beef Street Tacos | Recipe Cart

getrecipecart.com

Quick & flavorful Instant Pot Shredded Beef Street Tacos with just 15 minutes of prep! Perfect for busy nights.

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Cooking tools:

  • Pressure cooker
  • Mixing bowl
  • Measuring spoon
  • Tongs
  • Cutting board
  • Chef's knife
  • Tortilla
  • Fork
  • Serving platter
  • Plate

Ingredients

  • 1 1/2 tsp dried oregano
  • 1 tsp cumin
  • 1 1/4 tsp kosher salt
  • 1/2 tsp black pepper
  • 1 Tbsp olive oil
  • 2-3 pounds beef chuck roast, trimmed of excess fat and cut into 4 equal pieces
  • 1/2 cup freshly squeezed orange juice (I used 2 oranges)
  • 1/2 cup beef broth
  • 1 yellow onion, quartered
  • 4 garlic cloves, minced
  • Desired taco ingredients: small flour or corn tortillas (I used uncooked tortillas and cooked them in a skillet), tomatoes, cotija cheese, lime, diced tomatoes, lettuce, etc.

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