Asparagus- Blue Cheese Soup
Heart-healthy asparagus and blue cheese soup served with a touch of onion and chicken stock. Perfect for a comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.threemealsaday.com.
Cooking tools:
- Food processor
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Steamer basket
- Skillet
- Ladle
- Stove
- Spoon
- Mixing bowl
- Serving bowl
- Colander
- Pot
Ingredients
- 1 lb tender young asparagus,, cleaned and steamed tender
- 1 tsp reduced calorie margarine Margarine-like spread, reduced calorie, 40% fat, stick, with salt
- 1/4 cup chopped onion Onions, raw
- 1 14oz low salt chicken stock, divided
- 1 1/2 cups 1% low-fat milk Milk, buttermilk, fluid, cultured, lowfat
- 3 Tbs crumbled blue cheese Cheese, blue
- salt and pepper to taste Peppers, sweet, red, cooked, boiled, drained, with salt
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