Deep Fried Shrimp with Spicy Cocktail Sauce - Tulkoff Food Products
Nothing tastes better than deep fried shrimp, but don't forget a side of Tulkoff Spicy Cocktail Sauce for dipping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tulkoff.com.
Ingredients
- 1 cup Tulkoff Cocktail Sauce
- 2 Tbsp Sriracha
- 1/2 tsp Soy sauce
- Black pepper, to taste
- 3 Eggs
- 1/3 cup All-purpose flour
- 3/4 tsp Salt
- 1/2 tsp Black pepper
- 1 1/2 cups Panko breadcrumbs
- 1 lb Uncooked jumbo shrimp, peeled and deveined
- Vegetable oil, for deep frying
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