Raw Vegan Eggnog - The Blender Girl
Experience the flavor of raw vegan eggnog that's gluten-free, dairy-free, egg-free, soy-free, and refined sugar-free. Indulge in a creamy, comforting holiday treat that's both healthy and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theblendergirl.com.
Ingredients
- 1 1/2 cups (360ml) unsweetened almond milk
- 2 pitted dates, soaked
- 1/2 teaspoon (2.5ml) natural vanilla extract
- 1/4 teaspoon (0.5g) ground cinnamon
- 1/8 teaspoon (0.25g) ground nutmeg
- Pinch of ground cloves
- Pinch of Celtic sea salt
- 2 medium-sized frozen ripe bananas
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