Baked Gruyere Scallops Recipe
Baked Gruyere Scallops. Discover our recipe.
Keywords
- Baked Gruyere Scallops
- recipe
- Scallop
- Main Ingredients
- shellfish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 pound Bay Scallops
- 1/4 cup Butter or Margarine, melted and devided
- 1 medium Onion, finely chopped
- 1 (8oz) package sliced fresh Mushrooms
- 1 1/2 cups (6oz) shredded Gruyere or Swiss cheese
- 1/2 cup Mayonnaise
- 1/4 cup dry White Wine
- 1 tbs Lemon Juice
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