Baked Scallops in Shell Recipe with Cheese | olivemagazine
Try our baked scallops in shell recipe with cheese. Check out our large scallop shells recipe for an easy fish starter recipe. Make our easy scallop recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 12 queenie scallops in the shell shucked (keep 4 shells)
- sunflower oil
- (optional) rock salt
- 25g butter
- 1 tbsp plain flour
- 100ml milk
- 2 tbsp dry white wine
- 50g gruyère finely grated
- finely grated to make 2 tbsp parmesan
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