Air Fryer Spare Ribs Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to 3 people.
Ingredients
- Kosher salt and freshly ground black pepper
- 3 teaspoons paprika
- 1 full rack St. Louis-style pork ribs, separated (2 1/2 to 3 pounds)
- 480ml ketchup
- 80ml apple cider vinegar
- 80ml distilled white vinegar
- 60g packed dark brown sugar
- 2 tablespoons Worcestershire sauce
- 1 to 2 teaspoons hot sauce
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