Mediterranean Baked Chicken and Rice
A tasty baked chicken and rice dish ready to feed the family. Chicken and rice is cooked with lemon and kalamata olives for a touch of the mediterranean!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Dutch oven
- Oven
- Skillet
- Plate
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Kitchen timer
Ingredients
- 2 tbsp olive oil
- 1 1/2 pounds boneless skinless chicken thighs
- 1 cup diced onions
- 1 cup diced green bell pepper
- 1 cup long grain white rice rinsed
- 2 1/2 cups chicken stock
- the juice of 1 large lemon
- 1/2 cup pitted kalamata olives roughly chopped
- 1 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
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