Sweetcorn, Chicken and Broccoli Pasta - Country Range
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Ingredients
- 200 g Country Range Sweetcorn
- 100 g Country Range Pasta Shells
- good splash of olive oil
- 50 g broccoli, cut into small pieces
- 25 g Country Range Sundried Tomatoes
- 500 g Country Range Chicken Breast Fillet, cut into thin strips
- 50 g grated parmesan
- salt and pepper
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