Orange Supra (Quark Buns) | Sonneveld
Craft delicious buns by dipping them in orange fondant and adding white stripes, perfect for a touch of elegance.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour
- 20000 g - 200% Sonnet Variatiemix Kwark
- 1000 g - 10% LiquiSon Short Cake
- 5000 g - 50% Eggs
- 7500 g - 75% Water approx.
- 2000 g - 20% Fruitmix
- 3500 g - 35% Raisins
- 2000 g - 20% Dried Apricots Pieces (5 mm)
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