Coffee and Kahlúa Flan | Williams Sonoma

Coffee and Kahlúa Flan | Williams Sonoma

www.williams-sonoma.com

Coffee and Kahlúa Flan If possible, use true cinnamon, the delicately flavored cinnamon bark native to Sri Lanka.

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Ingredients

  • 2⁄3 cup sugar
  • 1/4 cup water
  • 1 Tbs. corn syrup
  • 1 can (14 fl. oz.) sweetened condensed milk
  • 3⁄4 cup half-and-half
  • 1 cup whole milk
  • 2-inch piece true cinnamon bark or 1-inch piece<br> cassia cinnamon bark
  • 1 Tbs. Kahlúa or other coffee-flavored liqueur
  • 2 tsp. instant coffee granules dissolved in 1 tsp.<br> boiling water
  • 5 eggs
  • 3⁄4 tsp. vanilla extract

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