Cheddar Cheese Soup - Tuscan® Dairy Farms

Name: Cheddar Cheese Soup - Tuscan® Dairy Farms
Ingredients: ¼ cup butter; 1/3 cup finely chopped red bell pepper; 1/3 cup finely chopped green bell pepper; 1 large onion, finely chopped; 4 cloves garlic, finely chopped; ½ cup all-purpose flour; 2 cups chicken stock; 1 ½ cups Tuscan heavy whipping cream; 1 ½ cups Tuscan milk; 3 cups (12 ounces) shredded cheddar cheese; ¼ teaspoon ground cayenne pepper; Salt; Cooked, crumbled bacon, chopped fresh parsley leaves, salsa or crème fraiche, if desired

tuscandairy.com

Garnish this satisfying soup with one or more of your favorite toppers.

View full recipe on tuscandairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tuscandairy.com.

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Ingredients

¼ cup butter
1/3 cup finely chopped red bell pepper
1/3 cup finely chopped green bell pepper
1 large onion, finely chopped
4 cloves garlic, finely chopped
½ cup all-purpose flour
2 cups chicken stock
1 ½ cups Tuscan heavy whipping cream
1 ½ cups Tuscan milk
3 cups (12 ounces) shredded cheddar cheese
¼ teaspoon ground cayenne pepper
Salt
Cooked, crumbled bacon, chopped fresh parsley leaves, salsa or crème fraiche, if desired