Portuguese French Toast: Easy Christmas Rabanadas Recipe - Portugal.com

Portuguese French Toast: Easy Christmas Rabanadas Recipe - Portugal.com

www.portugal.com

A Christmas dessert from the 15th century, the traditional “rabanada” recipe has been passed through generations without much change. It remains one of the most…

View Original

Share this recipe:

Ingredients

  • 500 grams wheat bread loaf
  • 300 grams of white sugar
  • 1 tablespoon of butter
  • Cinnamon
  • 1 Lemon Zest
  • 2 eggs
  • Vegetable oil
  • 750 ml of milk

More Like This