Noodle Soup | Just A Pinch Recipes

Noodle Soup | Just A Pinch Recipes

www.justapinch.com

In a heavy bottom, 3 quart pot, saute celery, carrot, onion and mushrooms in the oil over med-hi heat for about 3-4 minutes. Add broth and bring up to a boil. Add noodles,...

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Ingredients

  • 8 cup(s) broth (i use vegetarian chicken broth)
  • 1 stalk(s) celery, finely diced
  • 1 - carrot, finely diced
  • small piece of onion, minced
  • 4-5 - mushrooms, small diced
  • 2 tablespoon(s) oil
  • 6 ounce(s) fine egg noodles
  • - salt and pepper to taste

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