Holiday Cinnamon Rolls
From MARTHA WHITE Makes 24 cinnamon rolls A breakfast staple for Christmas morning, enjoy these sweet treats any time of the day. Warm and delicious, you better
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Cake pan
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Chef's knife
- Kitchen towel
- Serving platter
- Saucepan
Ingredients
- 2 cups lukewarm water
- 2 (1/4 oz.) packages fast-acting yeast
- 1/2 cup granulated sugar
- 1/4 cup All-Vegetable Shortening
- 1/4 stick Baking Sticks All-Vegetable Shortening
- 1 teaspoon salt
- About 5 cups Martha White® All-Purpose Flour
- No-Stick Cooking Spray
- 1/2 cup firmly packed brown sugar
- 2 teaspoons ground cinnamon
- 1/4 cup butter, melted
- 2 tablespoons butter, melted
- 1 cup powdered sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
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