Sea Scallops with Angel Hair Pasta
Sea Scallops with Angel Hair Pasta is a light yet elegant dish that brings together the delicate sweetness of tender scallops with the fine texture of angel
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at homerecipeguide.com.
Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Tongs
- Wooden spoon
- Grater
- Measuring cup
- Measuring spoon
- Plate
- Serving bowl
Ingredients
- 1 ½ lbs large sea scallops
- Salt
- pepper
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 8 oz angel hair pasta
- 4 cloves garlic, minced
- ¼ teaspoon crushed red pepper flakes
- ½ cup dry white wine
- ¾ cup low-sodium chicken broth or seafood stock
- Juice of ½ lemon
- 3 tablespoons unsalted butter
- ¼ cup chopped fresh parsley
- ½ cup grated Parmesan cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Scallops: Savory Sea Scallops And Angel Hair Pasta
recipecloudapp.com
Scallops with Angel Hair Pasta
savoryaccents.com
Angel Hair Pasta with Seared Scallops
americastestkitchen.com
Lemony Scallops with Angel Hair Pasta Recipe: How to Make It
tasteofhome.com
Scallops with Angel Hair Recipe: How to Make It
tasteofhome.com
Delicious Curried Scallops with Angel Hair Pasta
michiganplum.org
Scallop Piccata on Angel Hair Pasta Recipe
snapcalorie.com
Lemon-Garlic Scallops
seafood-portal.com