Three Bean Salad with Jalapeno-Cilantro Vinaigrette recipe for managing PCOS and pregnancy on Fertil

Three Bean Salad with Jalapeno-Cilantro Vinaigrette recipe for managing PCOS and pregnancy on Fertil

fertilitychef.com

Three Bean Salad with Jalapeno-Cilantro Vinaigrette

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Slotted spoon
  • Paper towel
  • Plate
  • Skillet
  • Spice grinder
  • Food processor
  • Measuring cup
  • Measuring spoon

Ingredients

  • Kosher salt
  • 2 ears fresh corn, shucked
  • 8 ounces green string beans, untrimmed
  • 8 ounces yellow wax beans, untrimmed
  • One 14.5-ounce can cannellini beans, drained and rinsed
  • 1 teaspoon coriander seeds
  • 1 cup picked fresh cilantro leaves, loosely packed
  • 3 tablespoons lime juice
  • 1 1/2 teaspoons honey
  • 3 scallions, white and green parts, roughly chopped
  • 1 clove garlic, minced
  • 1/2 jalapeno, roughly chopped and seeded if you don't want it too spicy
  • Freshly ground black pepper
  • 1/3 cup olive oil

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