Vegan Buckwheat Pancakes – Cuisine Soleil
Discover a quick and easy dough recipe that requires just a bowl and a 30-minute wait! Perfect for last-minute baking or healthy snacking.
Ingredients
- 2 cups of buckwheat flour
- ¼ teaspoon of salt
- ¼ teaspoon of gluten-free baking powder
- 2 ½ cups of water or almond milk
- One banana, mashed (optional)
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