Lentil Soup with Pancetta - Recipe | Bonapeti.com
And just so you know - the most aromatic seasoning for lentils remains homemade pancetta. Enjoy the lentil soup with pancetta from a master chef.
Ingredients
- lentils - 4.2 oz (120 g)
- onion - 1/2 onion
- green pepper - 1.4 oz (40 g)
- garlic - 4 cloves
- carrot - 3.5 oz (100 g)
- pancetta - 3.5 oz (100 g) (salo)
- bay leaf - 1 pc.
- paprika - 1 tsp.
- smoked paprika - 1 pinch
- oil - about 2 2/3 tbsp (40 ml)
- savory herb - crushed, to taste
- salt
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