Snacks – Living Sharp
I'm not a big donut person but with this recipe I think I have become one. These are a healthier version than your typical fried donut.
Ingredients
- 2 ripe avocados
- ½ cup semi-sweet or dark chocolate chips (melted)
- 1/3 cup cocoa powder
- ¼ cup pure maple syrup
- ½ cup milk (nut milks work too)
- 1 ½ tsp vanilla
- 1 tbsp brewed coffee (optional)
- 1-1/2 cups Whole Wheat Flour
- 1 cup Oats
- 1/2 cup ground flax seed
- 1 tsp ground cinnamon (optional)
- 1/2 cup sugar in the raw (or honey/agave)
- 1/2 cup brown sugar
- 2 tsp Baking Powder
- 1 tsp Salt
- 1/4 cup water
- 1 egg white
- pinch of salt
- 6 cups Old Fashion Oats
- Approximately 2 cups Pepitas (Pumpkin Seeds) raw, unsalted
- Approximately 2 cups Pecans – unsalted (chopped)
- Approximately 2 cups Coconut Flakes (unsweetened)
- Approximately 2 cups Almonds (slivered, unsalted)
- 2 Tbsp Cinnamon
- 1 ½ cups Local Organic Honey (I used an Orange Blossom)
- 3 Tbsp Virgin Coconut Oil
- ¼ cup brown sugar
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