Egg Bites - Ellenos Greek Yogurt

Ingredients

• 10 large eggs (at room temperature)
• ½ cup Ellenos Plain Unsweetened yogurt (at room temperature)
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ½ cup crumbled feta cheese
• 2 cups spinach, chopped
• ½ cup sun-dried tomatoes, drained and chopped
• ¾ cup Gruyere cheese, shredded (or Swiss/White Cheddar)
• ½ cup crumbled bacon (approx. 6 slices, cooked & crumbled)