Easy vegetable soup with chicken meatballs | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Easy vegetable soup with chicken meatballs & see the Points value of this great recipe.
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Cooking tools:
- Non-stick pot
- Stove
- Kitchen scale
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- Extra lean chicken sausage(s) 360 g
- Vegetable mix, non-starchy, frozen 3 cup(s), (we used broccoli, carrots, cauliflower), (450g)
- Baby spinach 4 cup(s), (80g)
- Grated parmesan cheese ¼ cup(s), (20g)
- Chicken stock cube 2 individual, gluten-free variety, (to make 1.25L (5 cups) chicken stock)
- Oil spray 1 x 3 second spray(s)
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