Delightful Orange Butterflies: A Flaky Citrus Pastry Recipe

Name: Delightful Orange Butterflies: A Flaky Citrus Pastry Recipe
Total time: 70 min
Ingredients: 2 cups (250g) all-purpose flour; 1/2 cup (115g) unsalted butter, chilled and cubed; 1/4 teaspoon salt; 1/4 cup (50g) granulated sugar; 1/4 cup (60ml) cold water; 1 cup (250g) granulated sugar (for filling); Zest of 2 large oranges; 1/2 cup (120ml) fresh orange juice; 2 tablespoons (30g) unsalted butter, melted (for filling); 2 tablespoons (30g) cornstarch (for filling); 1/2 cup (60g) powdered sugar (for glaze); 1-2 tablespoons (15-30ml) fresh orange juice (for glaze)

eppyc.com

Discover how to make enchanting orange butterflies! These flaky pastries are bursting with zesty orange goodness. Perfect for tea time or dessert!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.

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