Orange Creamsicle Cake: Easy, Fluffy Citrus Dessert Recipe | Recipe Blog
Fluffy orange cake with dreamy creamsicle frosting – quick, uplifting, and comforting.
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Cooking tools:
- Microplane
- Citrus press
- Stand mixer
- Whisk
- Offset spatula
- Cake pan
- Cooling rack
- Bread knife
- Cutting board
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Sifter
- Grater
- Saucepan
- Airtight container
Ingredients
- 2 ½ cups cake flour
- 1 ½ tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 1 cup unsalted butter, softened
- 1 ¼ cups granulated sugar
- 3 large eggs, room temperature
- ½ cup freshly squeezed orange juice
- 2 tbsp orange zest
- ¼ cup buttermilk
- 1 tsp vanilla extract
- 1 tbsp lemon juice
- 3 cups powdered sugar, sifted
- 2 tbsp orange juice
- Pinch of salt
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