Spanish rice with olives

Name: Spanish rice with olives
Ingredients: brown rice 300g; shallot 1; snow peas 1/2 punnet (125g); red capsicum 1; corn cob 1; tomatoes 3; pitted green olives 1 jar; natural yoghurt 1/2 tub (100g); chives 1/2 bunch; lemon 1/2; oil (for cooking), salt, pepper, garlic (1/2 clove), smoked paprika, ground turmeric

www.dinnertwist.com.au

Added flavour, goodness and texture using brown rice and traditional flavours and vegetables in this rice dish.

View full recipe on www.dinnertwist.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.

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Ingredients

brown rice 300g
shallot 1
snow peas 1/2 punnet (125g)
red capsicum 1
corn cob 1
tomatoes 3
pitted green olives 1 jar
natural yoghurt 1/2 tub (100g)
chives 1/2 bunch
lemon 1/2
oil (for cooking), salt, pepper, garlic (1/2 clove), smoked paprika, ground turmeric