Three perfect early summer dips | Maison Mirabeau

Ingredients

• 1 glass/pot of de-stoned black olives
• 2 tablespoons of almond butter
• 1 clove of garlic
• olive oil
• 1/2 tsp sea salt
• 1 soft goat cheese
• 2 tablespoons of mayonnaise
• a packet of basil
• salt
• lemon
• a handful of pine kernels
• 2 Aubergines
• 2 clove of garlic
• sea salt